8100 Lee Highway, Falls Church, VA 22042
(703) 992-9200
| ROASTED CAULIFLOWER 8 golden raisin tapenade, kalamata olives, basil, caramelized onion, pine nut vinaigrette BERKSHIRE PORK BELLY 12 house-smoked confit pork belly, sweet potato purée, apple cider bbq sauce, apple celery slaw TUNA TARTARE NACHOS* 16 wonton chips, wasabi guacamole, pickled ginger cream, dried seaweed, diced raw tuna, tobiko SESAME GLAZED SPARE RIBS 14 Mae Ploy glazed, sesame seeds, orange zest, micro cilantro | LEMONGRASS SHRIMP POTSTICKERS 11 soy and ginger sauce, watercress, red onion, black and white sesame seeds HOUSEMADE BURRATA 13 fig marmalade, frisée, red onion, brown butter croutons, pomegranate seeds, pomegranate reduction BEEF CARPACCIO* 16 black peppercorn crusted, thinly shaved, truffle aioli, micro celery, potato gaufrette FRIED CALAMARI 13 artichoke hearts, kalamata olives, cherry peppers, pomodoro sauce CHARCUTERIE BOARD 18 prosciutto, soppressata, bresaola, mozzarella, Amber 16 Cheddar, Monocacy Ash Goat, tomato jam, roasted vegetables, kalamata olives, basil pesto, grilled asparagus |
| choose one or two types 1/2 DOZEN 16 | DOZEN 29 SWEET JESUS* coastal MD, mild salinity, plump meat, hint of cucumber finish CHINCOTEAGUE SALT* coastal VA, salty, exceptionally clean | CHESAPEAKE GOLD* coastal MD, mild salinity, sweet, crisp texture SEWANSECOTT* coastal VA, initial brininess, firm, meaty texture |
ACORN SQUASH 11 TRIO CAESAR 11 BACON AND BLUE ICEBERG 12 | WALDORF 10 shaved fennel, parmesan, frisée, soft boiled egg, crispy prosciutto, pickled red onions, roasted garlic aioli SPINACH 9 baby spinach, strawberries, cucumbers, crispy fried shallots, crumbled blue cheese, sweet Vidalia onion dressing STACKED BEET 11 roasted beets, herbed goat cheese, toasted pistachios, oranges, frisée, lemon vinaigrette |
LANDPISTACHIO CRUSTED LAMB LOIN* 32whipped potatoes, golden raisin tapenade, heirloom carrots, rosemary jus FREE-RANGE CHICKEN BREAST 24 chicken sausage and cornbread stuffing, roasted Malibu carrots, rosemary jus LAYERED EGGPLANT 26 basil pesto, ricotta, mozzarella, mushroom pomodoro sauce, saba vinegar, parmesan POLYNESIAN GRILLED PORK LOIN* 28 pineapple brined pork loin, sweet potato purée, sweet and sour sauce, apple compote, curried macadamia nuts SMOKED SHORT RIB 28 five hour braised and smoked short rib, bacon braised collard greens, sweet potato purée, red wine jus, apple celery slaw STEAKSFILET MIGNON* 367 oz., whipped potatoes, grilled asparagus, chianti jus CUMIN DUSTED BISON STRIP STEAK* 34 short rib and hot pepper hash, salsa verde, habanero mustard NEW YORK STRIP* 39 14 oz., whole roasted sweet shallot, choice of side BONELESS RIBEYE* 38 14 oz., whole roasted sweet shallot, choice of side | SEAANCHO CRUSTED HALIBUT 36butternut squash purée, grilled broccolini, brown butter sauce, chives JUMBO SHRIMP AND GRITS 28 smoked tomato emulsion, roasted green chile grits, braised bacon HICKORY SMOKED ATLANTIC SALMON* 27 lightly braised baby kale, creamy parsnip purée, jicama slaw, red onion, red pepper, cilantro, curried guava vinaigrette, cranberry coulis SESAME SEARED TUNA* 33 nori aioli, pickled ginger salsa, charred Japanese pan noodles, vegetable stir fry DIVER SCALLOPS* 34 asparagus, spring onion and wild mushroom risotto, charred lemon emulsion SIDESHONEY BALSAMIC ROASTED BABY CARROTSWILD FORAGED MUSHROOMS BACON BRAISED COLLARD GREENS GARLIC WHIPPED POTATOES FRIED BRUSSELS SPROUTS TRIPLE CHEESE MACARONI HERBED HAND-CUT FRIES WITH DUCK FAT HOLLANDAISE 8 |
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
APPLE DUMPLING 10
puff pastry, diced apples, cinnamon, raisin butter,
chai spiced crème anglaise, housemade butterscotch sauce, ginger ice cream
APPLE CRANBERRY COBBLER 10
apples, cranberries, oatmeal brown sugar streusel,
orange zest, vanilla ice cream
PUMPKIN CHEESECAKE TRIFLE 9
pumpkin cheesecake, graham cracker streusel, spiced pumpkin whipped cream, crushed spiced pecans
KEY LIME PIE 10
toasted coconut crust, mojito reduction, blackberry coulis, meringue brûlée
BLACK FOREST CAKE 10
black cherry buttercream, dark chocolate cake, whipped cream, sour cherry coulis
GREAT FALLS ICE CREAM 7
chocolate, vanilla or seasonal flavor
CORDIALSB & B 10DISARONNO AMARETTO 10 DRAMBUIE 10 FRANGELICO 9 GRAND MARNIER 11 GRAND MARNIER 100 40 GRAND MARNIER 150 60 GRAND MARNIER QUINTESSENCE 100 SCOTCH & WHISKEYBALVENIE 12 YEAR DOUBLE WOOD 16BALVENIE 21 YEAR PORT WOOD 25 CRAGGANMORE 12 YEAR 17 DALMORE 12 YEAR 15 DALWHINNIE 15 YEAR 16 GLENFIDDICH 12 YEAR 13 GLENLIVET 12 YEAR 13 GLENLIVET 18 YEAR 27 GLENMORANGIE 10 YEAR 13 GLENROTHES SELECT RESERVE 13 JOHNNIE WALKER BLUE 40 JOHNNIE WALKER PLATINUM 25 LAGAVULIN 16 YEAR 27 LAPHROAIG 10 YEAR 15 MACALLAN 12 YEAR 15 MACALLAN 25 YEAR 125 OBAN 14 YEAR 20 YAMAZAKI 12 YEAR 20 CIGARSMACANUDO THAMES TUBO 13MONTECRISTO COURT 13.5 ASHTON CLASSIC CHURCHILL 19 DAVIDOFF 2000 TUBO 19 A. FUENTE 8-5-8 12 A FUENTE HEMINGWAY 17 CAMACHO AMERICAN BARREL ROBUSTO 16.5 DAVIDOFF WHITE LABEL OVTC 20 YR 32 COHIBA NIC 54 24 PADRON 1964 ANNIVERSARY DIPLOMATICO 18.5 OLIVIA SERIE V MELANIO 23 TABAK ESPECIAL DULCE 11.5 MAKER’S MARK TORO 20 | NIGHTCAPSMADEIRABLANDY'S MALMSEY 10 YEAR OLD 9 BROADBENT COLHEITA 1996 14 SWEET WINES DOLCE LATE HARVEST 2007 24 LA FLEUR D'OR SAUTERNES 2010 9 LINDEN LATE HARVEST PETIT MANSENG 2008 15 PORT GRAHAMS 20 YEAR TAWNY 15 GRAHAMS 30 YEAR TAWNY 25 SMITH WOODHOUSE 2001 9 SMITH WOODHOUSE 10 YEAR TAWNY 10 COGNACCOURVOSIER VSOP 17HENNESSY VS 11 HENNESSY XO 60 LOUIS XIII 215 REMY MARTIN VSOP 13 BOURBON & WHISKEYBAKER'S 13BASIL HAYDEN'S 13 BLANTON SINGLE BARREL 13 BOOKER'S 13 BUFFALO TRACE 11 BULLEIT 9.5 BULLEIT RYE 9.5 BULLEIT 10 YEAR 15 BUSHMILLS BLACK BUSH 13 BUSHMILLS ORIGINAL 80 13 CATOCTIN CREEK RYE 12 ELIJAH CRAIG 12 YEAR 9 GENTLEMAN JACK 10 HUDSON BABY 20 HUDSON FOUR GRAIN 20 JAMESON 9 KNOB CREEK 10 MIDDLETON RARE 30 RESERVOIR 20 SMOOTH AMBLER OLD SCOUT 10 TEMPLETON RYE 11 WOODFORD RESERVE 11 |
COCKTAILSCIDER SMASH 11Redemption rye whiskey, apple cider, lemon zest simple, ginger SULLY 12 Aviation gin, Crème de Violette, Luxardo Maraschino liqueur, lemon BEE'S KNEES 12 Aviation gin, lemon, honey syrup, Fee Brothers orange bitters PLAYIN' IN PALOMA 12 Espolon Blanco tequila, grapefruit-rosemary cordial, Villa Sandi prosecco | FROM TEQUILA WITH LOVE 13 Milagro Reposado tequila, Solerno blood orange liqueur, pineapple, cilantro, habanero, lime BARREL AGED MAPLE OLD FASHIONED 13 Redemption Rye whiskey, Vermont maple syrup, Fee Brothers Old Fashion and orange bitters TRIO MANHATTAN 14 Bulleit Rye whiskey, Carpano Antica sweet vermouth, Fee Brothers whiskey barrel-aged bitters TRIO VIALE 14 Rittenhouse rye whiskey, Aperol, espresso bean infused Carpano Antica sweet vermouth | MOSCOW MULE 11 Tito's vodka, lime, fresh ginger, Fever-Tree ginger beer A DRINK WITH HEMINGWAY 12 10 Cane rum, lime, Prosecco, Boston Bittahs VIEUX CARRÉ 16 Bulleit rye whiskey, VYA sweet vermouth, Hennessy cognac PLATINUM MOJITO 11 Don Q. Cristal rum, lime, mint |
DRAFT STELLA ARTOIS 7 OLD OX GOLDEN OX 7 GUINNESS 7 AVERY WHITE RASCAL 7 | THREE STARS PEPPERCORN SAISON 8 BLUE POINT TOASTED LAGER 7 EVOLUTION PRIMAL PALE 7 | BELL'S SEASONAL 6 DOGFISH HEAD 60 MINUTE IPA 7 FLYING DOG SEASONAL 7 |
BOTTLED AMSTEL LIGHT 5 BUD LIGHT 5 MILLER LITE 5 HEINEKEN 6 | CORONA 6 SCHILLING LONDON DRY CIDER 7 DELIRIUM TREMENS 10 GREEN FLASH WEST COAST IPA 8 | BALLAST POINT SCULPIN 8 FLYING DOG OYSTER STOUT 7 MAMA'S LITTLE YELLA PILS (CAN) 6 |
WHITE PINOT GRIGIO CASTELLANI 9PINOT GRIS AU CONTRAIRE 12 VOIGNIER CLINE CELLARS 10 | RIESLING KUNG FU GIRL 9 CHARDONNAY SCOTT FAMILY ESTATES 12 CHARDONNAY LANDMARK OVERLOOK 14 | PINOT BLANC BLANCK 10 ROSÉ CHÂTEAU MONTAUD 10 SAUVIGNON BLANC ECHO BAY 10 GRUNER VELTLINER BERGER 11 |
SPARKLING PROSECCO VILLA SANDI IL FRESCO 11CAVA BRUT LOS MONTEROS 10 |
RED PINOT NOIR ANGELINE RESERVE 11PINOT NOIR WILD HILLS 12 MERLOT SEVEN FALLS 10 CÔTES DU RHÔNE JEAN-LUC COLOMBO 11 | CABERNET FRANC DOMAINE LAROQUE 11 CHIANTI SAN QUIRICO11 MALBEC KAIKEN 10 | CABERNET SAUVIGNON JOEL GOTT 815 12 CABERNET SAUVIGNON THE HUNTSMAN 14 TEMPRANILLO ROMANICO 12 OLD VINE ZINFANDEL PREDATOR 12 |
MACANUDO THAMES TUBO 13
mild: cedar, fruit, nuts, 6 x 50
MONTECRISTO COURT 13.5
mild: light, nutty richness 5.5 x 44
ASHTON CLASSIC CHURCHILL 19
mild: creaminess, hint of pepper, 7.5 x 52
DAVIDOFF 2000 TUBO 19
mild: coffee, wood, smooth & creamy 5 x 43
A. FUENTE 8-5-8 12
medium: hickory, red wine, cocoa, 6.25 x 47
A. FUENTE HEMINGWAY 17
medium: spicy, toasty, orange peel, cedar, 6 x 47
CAMACHO AMERICAN BARRELL ROBUSTO 16.5
medium: sweet bourbon aromas, oaky, 5 x 50
DAVIDOFF WHITE LABEL OVTC 20 YR 32
medium: coffee, roasted almonds, spice, 6 x 52
COHIBA NIC 54 24
medium: creamy, bold, peppery spice, 5.5 x 54
PADRON 1964 ANNIV. DIPLOMATICO 18.5
full: maduro, spice, nut, wood, 7 x 50
MY FATHER LE BIJOU 22
full: dark chocolate-covered raisins, leather, 6 x 52
TABAK ESPECIAL DULCE 11.5
sweet: robust coffee, milk chocolate, 4.2 x 46
MAKER’S MARK TORO 20
sweet: medium body, bourbon sweetness, 6 x 50
SELECTED APPETIZERS - $7
TUNA TARTARE NACHOS*
wonton chips, wasabi guacamole,
pickled ginger cream, dried seaweed,
tobiko, diced raw tuna
VEAL MEATBALLS
pesto aioli, pomodoro sauce, fennel, parmesan
LEMONGRASS SHRIMP POTSTICKERS
soy and ginger sauce, watercress, red onion, black and white sesame seeds
LAMB SPRING ROLLS
spiced lamb, cucumber tzatziki, sumac
STEAK & CHEESE
thinly shaved CAB beef, provolone cheese,
caramelized onions, Cajun fried onions
TRIO FRIES
hand-cut, herbed steak fries,
duck fat hollandaise
OYSTERS*
choose one or two types
1/2 DOZEN 9 • DOZEN 18
SWEET JESUS • CHINCOTEAGUE SALT
CHESAPEAKE GOLD • SEWANSECOTT
