Sunday Brunch
VIEW BRUNCH MENU
BRUNCH COCKTAILS
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MIMOSA
Cava, fresh orange juice
$9
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BLOODY MARY
Open Road Distilling Co. American vodka, house Bloody Mary mix
$12
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White Peach Bellini
Cava, white peach puree
$11
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Blood Orange Bellini
Cava, blood orange, Solerno blood orange liqueur
$12
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007
orange infused Open Road Distilling Co. American vodka, Pierre Ferrand orange curaçao, fresh orange, Angostura orange bitters
$13
SOUP & SALADS
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FRENCH ONION SOUP GRATINÉE
savory beef & onion broth, brown butter croutons, gruyere, mozzarella
$13
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TRIO CAESAR*
artisan romaine, Boquerones anchovies, parmesan crisp, housemade caesar dressing
$14
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CHOPPED SALAD
baby kale, chickpeas, pickled tomatoes, soppressata, cucumbers, olives, idiazabal cheese, brown butter croutons, parmesan vinaigrette
$14
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FILET TIPS SALAD*
Allen Brothers filet tips, romaine, Nueske’s bacon, marinated tomatoes, crispy fried onions, hickory smoked blue cheese dressing
$28
ENTREES
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RIGATONI PRIMAVERA
English peas, roasted mushrooms, fava beans, roasted red peppers, baby spinach, roasted garlic parmesan cream, shaved parmesan
$26
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RED WINE BRAISED SHORT RIB
baby vegetable ragout, horseradish potato puree, red wine jus, preserved lemon gremolata
$48
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HICKORY SMOKED ATLANTIC SALMON*
corn, bacon & scallion risotto, smoked tomato butter, basil oil
$36
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SESAME SEARED TUNA*
nori aioli, pickled ginger salsa, charred Japanese pan noodles, vegetable stir fry
$39
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SOY GLAZED CHILEAN SEABASS
carrot ginger puree, garlic spinach, citrus beurre blanc
$48
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FILET MIGNON*
7 oz Allen Brothers, whipped potatoes, grilled asparagus, Chianti jus
$57
APPETIZERS
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FLASH FRIED CALAMARI
cherry peppers, artichokes, olives, Trio marinara
$18
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TUNA TARTARE NACHOS*
wonton chips, wasabi guacamole, pickled ginger cream, dried seaweed, diced raw tuna, tobiko
$21
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CHARCUTERIE BOARD
Prosciutto Americano, soppressata, copa, Grafton Cheddar, idiazabal (sheep), Merry Goat Round, grilled Roman artichokes, grilled asparagus, honeycomb, basil pesto
$27
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LEMON GARLIC SHRIMP
jumbo shrimp, garlic, preserved lemon & white wine butter, garlic grand rustico
$19
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BEEF CARPACCIO*
black pepper crusted filet mignon, truffle aioli, dried horseradish, gaufrette potatoes, micro celery
$19
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Baked Clams Oreganata
herbed breadcrumbs, garlic butter, white wine
$17
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OYSTERS
Chef's Selection - served with cocktail sauce, mignonette, lemon
HALF DOZEN $19
DOZEN $38
BRUNCH
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NUTELLA FRENCH TOAST
brioche, Nutella mousse, fresh berries, candied hazelnuts
$19
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GRAND BISTRO BREAKFAST*
french toast, two eggs any style, Nueske’s bacon, home fries, fresh fruit
$22
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SMOKED SALMON PLATE*
Scottish smoked salmon, toasted brioche, cream cheese, sliced tomato, red onion, capers, baby greens
$24
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CRAB & SPINACH OMELET
gruyere cheese, fines herbes, hollandaise, mixed greens
$27
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BRUNCH BURGER*
Allen Brothers ground wagyu, sunny side up egg, Nueske’s bacon, gruyere cheese, caramelized onions, tarragon aioli, brioche bun, hollandaise, home fries
$24
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YOGURT PARFAIT
Greek yogurt, honey almond granola, macerated berries, honey drizzle, fresh mint
$12
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QUICHE FLORENTINE
spinach, gruyere cheese, fines herbes, mixed greens
$19
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CRAB CAKE BENEDICT*
English muffin, poached eggs, old bay hollandaise, grilled asparagus, home fries
$31
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EGGS BENEDICT*
English muffin, poached eggs, country ham, hollandaise, home fries
$22
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STEAK & EGGS*
7oz Allen Brothers NY strip, two eggs any style, asparagus, home fries, hollandaise
$33
SIDES
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THICK CUT NEUSKE’S BACON
$8
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PORK BREAKFAST SAUSAGE
$8
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HOME FRIES
$7
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FRESH FRUIT
$8
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TRIO FRIES
herb garlic oil, duck fat hollandaise
$12
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JUMBO ASPARAGUS
garlic butter, herbed breadcrumbs
$12
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TRIPLE CHEESE MACARONI
parmesan crisp
$12
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FRIED BRUSSELS SPROUTS
apple vinaigrette, parmesan
$12